La ferme de Ritord
Le chaudron de polenta
La dégustation
Le plateau dégustation

Alpine Pasture Festival

At Alpage de Ritord, discover the secrets of how Beaufort is made!

The alpagists receive us and give us a bit of their life. They will show you how they make the Beaufort d’Alpage, they will prepare with you the traditional polenta in a cauldron… Then comes the time for tasting, around country tables and in an exceptional natural setting!

Information and reservations at the Tourist Office.