Alpage de Ritord (Ritord Alpine Pastures)

From mid-June to mid-September, the cows are in the pastures.

You can discover and taste the serac, the tomme and the Beaufort Chalet d’Alpage on site at the farm, in the Chavière valley, or in the village on Tuesday and Friday mornings from 9 a.m. to 12 p.m. (chalet in front of the Maison de Vanoise).